{"id":6456,"date":"2026-08-11T10:00:54","date_gmt":"2026-08-11T09:00:54","guid":{"rendered":"https:\/\/edinburghka.com\/room-rumours-coffee-edinburgh"},"modified":"2026-08-11T10:01:14","modified_gmt":"2026-08-11T09:01:14","slug":"room-rumours-coffee-edinburgh","status":"publish","type":"post","link":"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh","title":{"rendered":"Room &amp; Rumours Coffee \u26059.5"},"content":{"rendered":"<div class=\"padrino-inject-root\">\n<div class=\"padrino-inject-inner\">\n<div data-padrino-shell=\"1\">\n<div class=\"wp-block-paragraph\">\n<p><a href=\"\/en\/top-cafes\">\u2190 5 cafes in Edinburgh with the highest ratings \u2014 2026<\/a><\/p>\n<\/div>\n<div class=\"wp-block-paragraph\">\n<p><strong>Caf\u00e9<\/strong> \u00b7 <span>Edinburgh<\/span> \u00b7 \u2b50 9.5\/10 \u00b7 1231 reviews  \u00b7 <em>updated: 2026-08-10 17:32:54<\/em><\/p>\n<\/div>\n<div class=\"wp-block-group\">\n<div class=\"wp-block-paragraph\">\n<p><strong>Address:<\/strong> <span>Arch 13, 25 E Market St, Edinburgh EH8 8FS, United Kingdom<\/span><\/p>\n<\/div>\n<div class=\"wp-block-buttons is-layout-flex is-nowrap wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.google.com\/maps\/dir\/?api=1&amp;destination=55.9514105,-3.1852007\" rel=\"nofollow noopener\" target=\"_blank\">Get directions<\/a><\/div>\n<\/div>\n<\/div>\n<div class=\"wp-block-group\">\n<p>Under the railway approach to Edinburgh&#8217;s main station there is a run of brick arches that spent most of a century as storage, and one of them now smells of frying dough. <strong>Room and Rumours Coffee<\/strong> occupies a pair of those vaults on the lower level of the Old Town, doing two things at once and doing both properly: rotating specialty coffee from European roasters, and doughnuts made on the premises in flavours that change with what is worth cooking. It is the youngest caf\u00e9 on this list and the most obviously of its decade.<\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_74 counter-hierarchy ez-toc-counter ez-toc-custom ez-toc-container-direction\">\n<label for=\"ez-toc-cssicon-toggle-item-6a806d3ab41ed\" class=\"ez-toc-cssicon-toggle-label\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #090909;color:#090909\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #090909;color:#090909\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/label><input type=\"checkbox\"  id=\"ez-toc-cssicon-toggle-item-6a806d3ab41ed\"  aria-label=\"Toggle\" \/><nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#Highlights\" >Highlights<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#Whats_in_the_cup\" >What&#8217;s in the cup<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#Who_is_behind_it\" >Who is behind it<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#What_kind_of_visit_it_suits\" >What kind of visit it suits<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#The_room_and_the_atmosphere\" >The room and the atmosphere<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#What_comes_with_the_coffee\" >What comes with the coffee<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#When_to_come\" >When to come<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#Getting_there\" >Getting there<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#Good_to_know\" >Good to know<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#Questions_and_answers\" >Questions and answers<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#Opening_hours\" >Opening hours<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#Photos\" >Photos<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#Visitor_reviews\" >Visitor reviews<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/edinburghka.com\/en\/room-rumours-coffee-edinburgh\/#Similar_places\" >Similar places<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Highlights\"><\/span>Highlights<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul>\n<li><strong>A railway arch, not a shopfront<\/strong> \u2014 the caf\u00e9 runs across two of the brick vaults beneath the approach to the main station, with the bare brick left exactly as it was.<\/li>\n<li><strong>Doughnuts made here, rotating constantly<\/strong> \u2014 this is a working bakery counter rather than a delivery from a supplier, and the flavours change rather than sitting on a fixed list.<\/li>\n<li><strong>A rotating cast of European roasters<\/strong> \u2014 no single house bean, which means the espresso and the filter can be genuinely different from one month to the next.<\/li>\n<li><strong>Filter taken seriously<\/strong> \u2014 hand brewing through the classic dripper, the Aeropress and the Chemex, rather than espresso and milk being the only real option.<\/li>\n<li><strong>Dogs welcome<\/strong> \u2014 which, given the position at the foot of the Old Town on the walking route towards the hill, is more useful than it sounds.<\/li>\n<li><strong>Plant-based as standard<\/strong> \u2014 alternative milks and vegan bakes are part of the regular offer rather than a separate, smaller menu.<\/li>\n<\/ul>\n<h2><span class=\"ez-toc-section\" id=\"Whats_in_the_cup\"><\/span>What&#8217;s in the cup<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Room and Rumours does not roast. Instead it runs a rotating list drawn from European roasteries, which is the model the best small bars of the last decade have converged on: rather than tying the room to one profile forever, you buy what is good right now and change it when something better comes along. The practical effect for a visitor is that the caf\u00e9 is worth returning to, because what is on the bar in the spring will not be what is on it in the autumn.<\/p>\n<p>The brewing tells you where the priorities are. Alongside espresso, the counter hand-brews through a cone dripper, an Aeropress and a Chemex \u2014 three methods with genuinely different characters, and a range that most caf\u00e9s of this size do not bother to carry. A bar that keeps all three is signalling that filter is a real part of the offer and not a token gesture, and that somebody behind the counter has opinions about which coffee suits which brewer. If you drink your coffee black and you want to taste the difference between origins, this is the sort of place that will let you.<\/p>\n<p>The milk side is well covered too, with alternative milks treated as normal rather than surcharged curiosities, and there is at least one signature drink worth knowing about: a jasmine-infused latte, which is the kind of thing a small independent can do precisely because nobody has to sign off a national menu change to allow it. What the caf\u00e9 does not publish is which roasters are on at any given time or where the beans come from week to week \u2014 that is a conversation to have at the counter, and asking is part of the point.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Who_is_behind_it\"><\/span>Who is behind it<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>This is where the record thins out, and it is more honest to say so than to invent a story. The business was incorporated in late 2020 and registered to the two arches it still occupies, which means it was set up in the middle of the most difficult period the hospitality trade has faced in living memory \u2014 a small specialty caf\u00e9 and bakery opening into that is a decision that says something in itself, even if nobody involved has told the story publicly.<\/p>\n<p>There is no founder interview, no published origin narrative and no named roasting partner on the caf\u00e9&#8217;s own channels, which are largely visual. That is increasingly common for caf\u00e9s of this generation: the entire public identity lives on social media as photographs of what came out of the fryer this morning, and the biography simply never gets written down. What can be said with confidence is what the business does rather than who it is: it bakes on site, it buys from good roasters, it changes both regularly, and it has held on to two arches in one of the more competitive corners of the city.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"What_kind_of_visit_it_suits\"><\/span>What kind of visit it suits<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The clearest use is the deliberate stop rather than the long stay. This is a daytime caf\u00e9 that shuts in the afternoon rather than running into the evening, and the whole shape of it \u2014 small vaults, a bakery counter, a rotating coffee list \u2014 points towards a visit of half an hour rather than a working session of four hours. Come for a filter and something from the counter, sit under the brick, and get on with your day.<\/p>\n<p>It is very good for two people. The arch format gives an unusually contained, quiet-feeling room in the middle of a busy city, and the noise does not carry the way it does in a glass-fronted unit. It is equally good alone: a counter, a rotating list and somebody to ask about it is exactly the setup that makes a solo coffee interesting rather than lonely.<\/p>\n<p>For laptop work, set expectations low. The caf\u00e9 publishes nothing about wireless internet or power, the space is small, and an operation built on fresh baking and an afternoon close is not one that wants tables occupied for hours. Treat a short session as possible and a long one as unlikely. Where it genuinely excels is as a stop on foot: it sits at the bottom of the Old Town on the natural walking line between the station, the hill and the lower reaches of the historic centre, dogs are welcome, and a doughnut and a coffee is exactly the right size of pause in the middle of a walk.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"The_room_and_the_atmosphere\"><\/span>The room and the atmosphere<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The setting does most of the work. Railway arches are among the best rooms a small caf\u00e9 can inherit: a curved brick ceiling, deep proportions, thick walls that keep the noise of the city out, and an acoustic that softens conversation instead of bouncing it around. Here the brick has been left exposed and the lighting kept low and warm, which is the right instinct \u2014 the vault does not need decorating, it needs not to be covered up.<\/p>\n<p>Running across two arches gives the caf\u00e9 more room than the frontage suggests, but it is still a small operation by any measure, and at a busy moment it will fill. The atmosphere is contemporary specialty rather than cosy-vintage: clean surfaces, a visible counter, the smell of baking, and a crowd that skews towards people who have come specifically rather than people who wandered in off a shopping street. Dogs under the tables are part of the normal picture.<\/p>\n<p>One structural quirk is worth knowing. This lower level of the Old Town sits in the trench between the historic ridge above and the hill to the east, which means the caf\u00e9 is physically minutes from the busiest tourist routes in Scotland while feeling several degrees calmer than them. That gap between how close it is and how quiet it feels is the single best thing about the location.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"What_comes_with_the_coffee\"><\/span>What comes with the coffee<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Here the answer is unambiguous, which is rare. The baking is done on the premises, and it is the reason a lot of people come at all: doughnuts fried and filled in-house with a rotating set of flavours, cinnamon rolls, cakes and pastries alongside. Vegan bakes are part of the regular counter rather than a separate afterthought.<\/p>\n<p>The consequence of fresh baking is the same everywhere: what is there in the morning is not necessarily there later, and the most interesting thing on the counter is often the first to go. If a particular doughnut is the reason you are making the trip, go early in the day. If you are relaxed about it, the rotation is the fun part \u2014 the counter is different enough between visits that it is worth coming back without a plan.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"When_to_come\"><\/span>When to come<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Morning is the answer to almost every question about this caf\u00e9. The bakes are at their freshest, the full range is on the counter, and the arch is at its calmest before the city&#8217;s foot traffic builds.<\/p>\n<p>The middle of the day brings the flow of people moving between the station, the hill and the historic centre, and the room is small enough to feel that. The caf\u00e9 closes in the afternoon rather than carrying on into the evening, so this is not somewhere to plan a late meeting \u2014 an important difference from several other caf\u00e9s in the centre, and worth checking the day&#8217;s hours before setting out.<\/p>\n<p>Seasonally, the position matters. In August the surrounding streets carry an enormous festival crowd and the caf\u00e9 will be busy; in the depths of winter a brick vault with warm lighting and something fried on the counter is close to ideal, and it is also when you are most likely to get a table without waiting.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Getting_there\"><\/span>Getting there<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The caf\u00e9 is in the arches on the lower level of the Old Town, in the cut between the historic ridge and the eastern hill, immediately beside the main railway station \u2014 close enough that arriving by train and walking here takes only a few minutes, most of it downhill.<\/p>\n<p>Edinburgh has no underground. The tram and the main bus corridors run along the New Town frontage a short climb above, and from the Old Town ridge you drop down to this level by one of the closes and stairs that connect the two heights. Look for the arches themselves rather than a conventional shopfront; the entrance is one of a row of vaults and is easy to miss if you are expecting a window display. Driving here is not sensible, and the surrounding streets are controlled.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Good_to_know\"><\/span>Good to know<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Manage two expectations. First, this is a small daytime caf\u00e9, not an all-day workspace: it shuts in the afternoon, and nothing about its size or format invites a long laptop session. Second, the offer rotates by design \u2014 the roaster, the coffees and the doughnut flavours all change, so the specific thing you loved may not be there next time.<\/p>\n<p>The caf\u00e9 also publishes very little about itself. There is no story page, no named founder and no permanent roaster on the record, and most of what it says publicly is photographic. That is not a criticism of the coffee, but it does mean that anyone who likes to research a place thoroughly before visiting will find much less to read than the quality of the operation suggests. Ask at the counter instead \u2014 in a room this size, that is a better source than anything written down.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Questions_and_answers\"><\/span>Questions and answers<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><strong>What makes it different from other specialty caf\u00e9s in the centre?<\/strong><\/p>\n<p>The combination. It is a working bakery and a rotating specialty coffee bar in the same small room, inside a railway arch, which is a set of things that rarely occur together.<\/p>\n<p><strong>Are the doughnuts made here?<\/strong><\/p>\n<p>Yes. They are made on the premises, and the flavours rotate rather than sitting on a fixed list, which is why the counter looks different from one visit to the next.<\/p>\n<p><strong>Who roasts the coffee?<\/strong><\/p>\n<p>Several roasteries in rotation, drawn from the European scene. The caf\u00e9 does not name a permanent partner publicly, so the only reliable way to know what is on is to ask at the counter.<\/p>\n<p><strong>Is there filter coffee or only espresso?<\/strong><\/p>\n<p>Filter is a real part of the offer, hand-brewed through a cone dripper, an Aeropress or a Chemex depending on the coffee. That range is unusual for a caf\u00e9 of this size.<\/p>\n<p><strong>Can I work here?<\/strong><\/p>\n<p>Briefly, at best. The room is small, the caf\u00e9 closes in the afternoon and nothing is published about internet or power. It is built for a coffee and a pause rather than for a working day.<\/p>\n<p><strong>Are dogs allowed?<\/strong><\/p>\n<p>Yes, dogs are welcome, and the position at the foot of the Old Town makes it a practical stop on a walk towards the hill or the historic centre.<\/p>\n<p><strong>Is there anything for non-dairy or vegan visitors?<\/strong><\/p>\n<p>Yes, and it is treated as normal rather than as a concession \u2014 alternative milks are standard and vegan bakes sit on the same counter as everything else.<\/p>\n<p><strong>How new is it?<\/strong><\/p>\n<p>The business was set up at the end of 2020, which makes it by some distance the youngest caf\u00e9 in this selection and the one most shaped by the current generation of specialty coffee.<\/p>\n<\/div>\n<div class=\"wp-block-group\">\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Opening_hours\"><\/span>Opening hours<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<figure class=\"wp-block-table\">\n<table class=\"has-fixed-layout\">\n<thead>\n<tr>\n<th>Day<\/th>\n<th>Hours<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>Monday<\/td>\n<td>08:00\u201316:30<\/td>\n<\/tr>\n<tr>\n<td>Tuesday<\/td>\n<td>08:00\u201316:30<\/td>\n<\/tr>\n<tr>\n<td>Wednesday<\/td>\n<td>08:00\u201316:30<\/td>\n<\/tr>\n<tr>\n<td>Thursday<\/td>\n<td>08:00\u201316:30<\/td>\n<\/tr>\n<tr>\n<td>Friday<\/td>\n<td>08:00\u201316:30<\/td>\n<\/tr>\n<tr>\n<td>Saturday<\/td>\n<td>08:00\u201316:30<\/td>\n<\/tr>\n<tr>\n<td>Sunday<\/td>\n<td>08:00\u201316:30<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/figure>\n<\/div>\n<section id=\"entity-gallery\" class=\"padrino-entity-gallery\">\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Photos\"><\/span>Photos<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/cdn.edinburghka.com\/wp-content\/uploads\/sites\/74\/2026\/08\/room-rumours-coffee-edinburgh-1.jpg\" alt=\"Room &amp; Rumours Coffee\" loading=\"lazy\" \/><\/figure>\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/cdn.edinburghka.com\/wp-content\/uploads\/sites\/74\/2026\/08\/room-rumours-coffee-edinburgh-2.jpg\" alt=\"Room &amp; Rumours Coffee\" loading=\"lazy\" \/><\/figure>\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/cdn.edinburghka.com\/wp-content\/uploads\/sites\/74\/2026\/08\/room-rumours-coffee-edinburgh-3.jpg\" alt=\"Room &amp; Rumours Coffee\" loading=\"lazy\" \/><\/figure>\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/cdn.edinburghka.com\/wp-content\/uploads\/sites\/74\/2026\/08\/room-rumours-coffee-edinburgh-4.jpg\" alt=\"Room &amp; Rumours Coffee\" loading=\"lazy\" \/><\/figure>\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/cdn.edinburghka.com\/wp-content\/uploads\/sites\/74\/2026\/08\/room-rumours-coffee-edinburgh-5.jpg\" alt=\"Room &amp; Rumours Coffee\" loading=\"lazy\" \/><\/figure>\n<\/figure>\n<\/section>\n<div id=\"comments\" class=\"comments-area wp-block-group\">\n<h2 class=\"comments-title\"><span class=\"ez-toc-section\" id=\"Visitor_reviews\"><\/span>Visitor reviews<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ol class=\"comment-list\">\n<li id=\"comment-padrino-0\" class=\"comment odd alt thread-odd thread-alt depth-1\">\n<article id=\"div-comment-padrino-0\" class=\"comment-body\">\n<footer class=\"comment-meta\">\n<div class=\"comment-author vcard\">\n<b class=\"fn\"><span>happy<\/span><\/b>\n<\/div>\n<div class=\"comment-metadata\">\n23 June 2026<br \/>\n \u00b7 <span>\u2605 10.0\/10<\/span>\n<\/div>\n<\/footer>\n<div class=\"comment-content\">\n<p>\u042f \u043f\u0440\u0438\u0457\u0445\u0430\u0432 \u0434\u043e \u0415\u0434\u0438\u043d\u0431\u0443\u0440\u0433\u0430 \u0456 \u0437\u043d\u0430\u0439\u0448\u043e\u0432 \u043d\u0430\u0439\u043a\u0440\u0430\u0449\u0435 \u043a\u0430\u0444\u0435! \u2615\ufe0f \u041b\u0430\u0442\u0442\u0435, \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u0430\u043d\u0438\u0439 \u0441\u0430\u043c\u0438\u043c \u0432\u043b\u0430\u0441\u043d\u0438\u043a\u043e\u043c Acacia Latte, \u0431\u0443\u0432 \u043e\u0441\u043e\u0431\u043b\u0438\u0432\u043e \u0441\u043c\u0430\u0447\u043d\u0438\u043c!<\/p>\n<p>\u0410\u0440\u043e\u043c\u0430\u0442 \u0442\u0430\u043a\u0438\u0439 \u0433\u0430\u0440\u043d\u0438\u0439 \u0456 \u043d\u0435 \u043d\u0430\u0434\u0442\u043e \u0441\u043e\u043b\u043e\u0434\u043a\u0438\u0439, \u0442\u043e\u043c\u0443 \u0434\u0443\u0436\u0435 \u0437\u0430\u043f\u0430\u043c&#039;\u044f\u0442\u043e\u0432\u0443\u0454\u0442\u044c\u0441\u044f.<\/p>\n<p>\u0422\u0430\u043a\u043e\u0436 \u043f\u043e\u043d\u0447\u0438\u043a\u0438 \u0442\u0430 \u0431\u0443\u043b\u043e\u2026<\/p>\n<\/div>\n<\/article>\n<\/li>\n<li id=\"comment-padrino-1\" class=\"comment odd alt thread-odd thread-alt depth-1\">\n<article id=\"div-comment-padrino-1\" class=\"comment-body\">\n<footer class=\"comment-meta\">\n<div class=\"comment-author vcard\">\n<b class=\"fn\"><span>Ferhat Yildiz<\/span><\/b>\n<\/div>\n<div class=\"comment-metadata\">\n10 June 2026<br \/>\n \u00b7 <span>\u2605 10.0\/10<\/span>\n<\/div>\n<\/footer>\n<div class=\"comment-content\">\n<p>\u041a\u0430\u0432&#039;\u044f\u0440\u043d\u044f Room &amp; Rumors<br \/>\n\u0426\u0435 \u0441\u043f\u0440\u0430\u0432\u0436\u043d\u044f \u043f\u0435\u0440\u043b\u0438\u043d\u0430 \u0415\u0434\u0438\u043d\u0431\u0443\u0440\u0433\u0430. \u0412\u0441\u0435, \u0449\u043e \u043c\u0438 \u043a\u0443\u0448\u0442\u0443\u0432\u0430\u043b\u0438, \u0431\u0443\u043b\u043e \u0441\u043c\u0430\u0447\u043d\u043e, \u0430\u043b\u0435 \u043d\u0430\u0439\u0431\u0456\u043b\u044c\u0448\u0435 \u043c\u0435\u043d\u0456 \u0441\u043f\u043e\u0434\u043e\u0431\u0430\u0432\u0441\u044f \u043f\u0456\u043a\u0430\u043d\u0442\u043d\u0438\u0439 \u0442\u0443\u0440\u0435\u0446\u044c\u043a\u0438\u0439 \u0431\u0443\u0440\u0435\u043a.<\/p>\n<p>\u0411\u0443\u0440\u0435\u043a \u0437 \u043e\u043b\u0438\u0432\u043a\u0430\u043c\u0438 \u0442\u0430 \u043c\u0430\u0441\u043b\u043e\u043c \u0431\u0443\u0432 \u0432\u0438\u043d\u044f\u0442\u043a\u043e\u0432\u0438\u043c \u2014 \u0456\u0434\u0435\u0430\u043b\u044c\u043d\u043e \u0432\u0438\u043f\u0435\u0447\u0435\u043d\u0438\u0439, \u043b\u0438\u0441\u0442\u043a\u043e\u0432\u0438\u0439\u2026<\/p>\n<\/div>\n<\/article>\n<\/li>\n<li id=\"comment-padrino-2\" class=\"comment odd alt thread-odd thread-alt depth-1\">\n<article id=\"div-comment-padrino-2\" class=\"comment-body\">\n<footer class=\"comment-meta\">\n<div class=\"comment-author vcard\">\n<b class=\"fn\"><span>\uc9c0\uc6d0<\/span><\/b>\n<\/div>\n<div class=\"comment-metadata\">\n2 June 2026<br \/>\n \u00b7 <span>\u2605 10.0\/10<\/span>\n<\/div>\n<\/footer>\n<div class=\"comment-content\">\n<p>\u0427\u0443\u0434\u043e\u0432\u0430 \u0457\u0436\u0430 \u0442\u0430 \u043e\u0431\u0441\u043b\u0443\u0433\u043e\u0432\u0443\u0432\u0430\u043d\u043d\u044f!<\/p>\n<p>\u042f \u0437\u0430\u0445\u043e\u0434\u0438\u0432 \u0434\u043e \u043a\u0430\u0444\u0435, \u043f\u043e\u0432\u0435\u0440\u0442\u0430\u044e\u0447\u0438\u0441\u044c \u0434\u043e \u0433\u043e\u0442\u0435\u043b\u044e, \u0449\u043e\u0431 \u043a\u0443\u043f\u0438\u0442\u0438 \u043f\u043e\u043d\u0447\u0438\u043a\u0438. \u0406 \u043d\u0430\u0441\u0442\u0443\u043f\u043d\u043e\u0433\u043e \u0434\u043d\u044f \u0437\u043d\u043e\u0432\u0443 \u0437\u0430\u0445\u043e\u0434\u0438\u0432, \u0449\u043e\u0431 \u043a\u0443\u043f\u0438\u0442\u0438 \u043d\u0430\u043f\u0456\u0439.<\/p>\n<p>\u041f\u043e\u043d\u0447\u0438\u043a\u0438 \u043d\u0430\u0434\u0437\u0432\u0438\u0447\u0430\u0439\u043d\u043e \u0441\u043c\u0430\u0447\u043d\u0456, \u0437 \u0442\u044f\u0433\u0443\u0447\u043e\u044e \u0445\u043b\u0456\u0431\u0438\u043d\u043e\u044e \u0442\u0430 \u0441\u043e\u043b\u043e\u0434\u043a\u043e\u044e \u043d\u0430\u0447\u0438\u043d\u043a\u043e\u044e \u2764\ufe0f<\/p>\n<p>\u0429\u043e\u0434\u2026<\/p>\n<\/div>\n<\/article>\n<\/li>\n<li id=\"comment-padrino-3\" class=\"comment odd alt thread-odd thread-alt depth-1\">\n<article id=\"div-comment-padrino-3\" class=\"comment-body\">\n<footer class=\"comment-meta\">\n<div class=\"comment-author vcard\">\n<b class=\"fn\"><span>\u013dudmila Ku\u010d\u00edkov\u00e1<\/span><\/b>\n<\/div>\n<div class=\"comment-metadata\">\n28 April 2026<br \/>\n \u00b7 <span>\u2605 10.0\/10<\/span>\n<\/div>\n<\/footer>\n<div class=\"comment-content\">\n<p>Room Rumors \u2013 \u043e\u0434\u043d\u0430 \u0437 \u043d\u0430\u0439\u043a\u0440\u0430\u0449\u0438\u0445 \u043f\u0440\u0438\u0445\u043e\u0432\u0430\u043d\u0438\u0445 \u043f\u0435\u0440\u043b\u0438\u043d \u0415\u0434\u0438\u043d\u0431\u0443\u0440\u0433\u0430, \u0456 \u0432\u043e\u043d\u0430 \u043d\u0430\u0432\u0456\u0442\u044c \u043d\u0435 \u0442\u0430\u043a\u0430 \u0432\u0436\u0435 \u0439 \u043f\u0440\u0438\u0445\u043e\u0432\u0430\u043d\u0430. \u042f\u043a\u0456\u0441\u0442\u044c \u043a\u0430\u0432\u0438 \u0442\u0430 \u043c\u0430\u0442\u0447\u0456 \u043d\u0435\u0439\u043c\u043e\u0432\u0456\u0440\u043d\u0430 (\u043e\u0434\u043d\u0435 \u0437 \u043d\u0435\u0431\u0430\u0433\u0430\u0442\u044c\u043e\u0445 \u043c\u0456\u0441\u0446\u044c \u0443 \u043c\u0456\u0441\u0442\u0456, \u0434\u0435 \u044f \u0456\u0437 \u0437\u0430\u0434\u043e\u0432\u043e\u043b\u0435\u043d\u043d\u044f\u043c \u043a\u0443\u043f\u0443\u044e \u043c\u0430\u0442\u0447\u0443, \u0431\u043e \u0432\u043e\u043d\u0430 \u0433\u0430\u0440\u043d\u043e\u0457 \u044f\u043a\u043e\u0441\u0442\u0456\u2026<\/p>\n<\/div>\n<\/article>\n<\/li>\n<li id=\"comment-padrino-4\" class=\"comment odd alt thread-odd thread-alt depth-1\">\n<article id=\"div-comment-padrino-4\" class=\"comment-body\">\n<footer class=\"comment-meta\">\n<div class=\"comment-author vcard\">\n<b class=\"fn\"><span>Micha Rothacher (xLeyo)<\/span><\/b>\n<\/div>\n<div class=\"comment-metadata\">\n18 June 2026<br \/>\n \u00b7 <span>\u2605 8.1\/10<\/span>\n<\/div>\n<\/footer>\n<div class=\"comment-content\">\n<p>\u041c\u0438 \u0448\u0443\u043a\u0430\u043b\u0438 \u0441\u043c\u0430\u0447\u043d\u0456 \u0431\u0443\u043b\u043e\u0447\u043a\u0438 \u0437 \u043a\u043e\u0440\u0438\u0446\u0435\u044e \u0456 \u0437\u043d\u0430\u0439\u0448\u043b\u0438 \u0441\u0430\u043c\u0435 \u0442\u0435, \u0449\u043e \u0448\u0443\u043a\u0430\u043b\u0438: \u0447\u0443\u0434\u043e\u0432\u0443 \u043a\u0430\u0432\u0443 \u0442\u0430 \u0444\u0430\u043d\u0442\u0430\u0441\u0442\u0438\u0447\u043d\u0456 \u0431\u0443\u043b\u043e\u0447\u043a\u0438 \u0437 \u043a\u043e\u0440\u0438\u0446\u0435\u044e! \u041e\u0431\u0441\u043b\u0443\u0433\u043e\u0432\u0443\u0432\u0430\u043d\u043d\u044f \u0442\u0430\u043a\u043e\u0436 \u0431\u0443\u043b\u043e \u0434\u0443\u0436\u0435 \u043f\u0440\u0438\u0432\u0456\u0442\u043d\u0438\u043c, \u0449\u043e \u0437\u0440\u043e\u0431\u0438\u043b\u043e \u0432\u0456\u0437\u0438\u0442 \u0449\u0435 \u043f\u0440\u0438\u0454\u043c\u043d\u0456\u0448\u0438\u043c. \u041a\u0430\u0444\u0435 \u0440\u043e\u0437\u0442\u0430\u0448\u043e\u0432\u0430\u043d\u0435 \u0437\u043e\u0432\u0441\u0456\u043c \u043f\u043e\u0440\u0443\u0447 \u0456\u0437 \u041a\u043e\u2026<\/p>\n<\/div>\n<\/article>\n<\/li>\n<\/ol>\n<div class=\"wp-block-paragraph\">\n<p><small>Reviews last updated: 2026-08-10 17:32:54<\/small><\/p>\n<\/div>\n<\/div>\n<nav class=\"padrino-entity-related wp-block-group\" aria-label=\"Similar places\">\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Similar_places\"><\/span>Similar places<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul class=\"wp-block-list\">\n<li><a href=\"\/en\/black-medicine-coffee-co-edinburgh\"><span>Black Medicine Coffee Co<\/span><\/a><\/li>\n<li><a href=\"\/en\/books-n-cup-cafe-edinburgh\"><span>Books N&#039; Cup Cafe<\/span><\/a><\/li>\n<li><a href=\"\/en\/lowdown-edinburgh\"><span>LOWDOWN<\/span><\/a><\/li>\n<li><a href=\"\/en\/black-sheep-coffee-25-princess-street-edinburgh\"><span>Black Sheep Coffee &#8211; 25 Princess Street<\/span><\/a><\/li>\n<\/ul>\n<\/nav>\n<\/div>\n<div class=\"wp-block-paragraph\">\n<p><small>Data is refreshed monthly. Sources: edinburghka.com and editorial picks based on reviews.<\/small><\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u2190 5 cafes in Edinburgh with the highest ratings \u2014 2026 Caf\u00e9 \u00b7 Edinburgh \u00b7 \u2b50 9.5\/10 \u00b7 1231 reviews \u00b7 updated: 2026-08-10 17:32:54 Address: Arch 13, 25 E Market St, Edinburgh EH8 8FS, United Kingdom Get directions Under the railway approach to Edinburgh&#8217;s main station there is a run of brick arches that spent [&hellip;]<\/p>\n","protected":false},"author":545,"featured_media":6452,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2914],"tags":[],"moimportance":[],"motype":[],"moformat":[],"class_list":{"0":"post-6456","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-coffee-shops"},"_links":{"self":[{"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/posts\/6456","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/users\/545"}],"replies":[{"embeddable":true,"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/comments?post=6456"}],"version-history":[{"count":1,"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/posts\/6456\/revisions"}],"predecessor-version":[{"id":6537,"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/posts\/6456\/revisions\/6537"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/media\/6452"}],"wp:attachment":[{"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/media?parent=6456"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/categories?post=6456"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/tags?post=6456"},{"taxonomy":"moimportance","embeddable":true,"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/moimportance?post=6456"},{"taxonomy":"motype","embeddable":true,"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/motype?post=6456"},{"taxonomy":"moformat","embeddable":true,"href":"https:\/\/edinburghka.com\/en\/wp-json\/wp\/v2\/moformat?post=6456"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}